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| Taken from the website |
The other evening I met up with my brother as I was invited down to try their new summer menu, which is full of pub classics, as well as a few lighter bites and a couple of daily specials.
We settled in at the back of the dining room ordered drinks (mine a rather huge blush rose!) and decided on our feast...
Starters (which were HUGE in size!) came in good timing - not too fast, not too slow and both delicious:
My brother opted for the shredded lamb salad served with beetroot, yoghurt and pickled cucumber.
Yours truly had the sweet potato falafel, giant cous cous and a tzatziki dressing. Crisp outer coating on the falafel, nicely spiced, fluffy sweet potato on the inside and they kept the cous cous simple, delish.
Mains again arrived in good time and I was seriously impressed with my fish, which was a special that day. North Atlantic Char (from the salmon family but, much less pink and has a far more delicate flavour). Perfectly cooked, adding brilliantly crispy skin and flaky flesh. Served with a small watercress salad and an enormous amount of buttery pesto new potatoes.
Master W had the Ham, truffle egg and home made chips, which, went down a treat. (apologies for not the most flattering of food pics..)
Feeling a little stuffed for a Tuesday evening we bypassed pudding and instead gossiped the evening away in their wonderfully relaxed surroundings. Thank you Coat and Badge we will be returning soon... Putney punters - Enjoy... just make sure you prepare yourself for the extra large portions!!
Image may be NSFW.
Clik here to view.
Image may be NSFW.
Clik here to view.
